Diary of a dairy-free revolution
This So Delicious oatmilk ice cream is everything a comfort food should be. The texture is wonderful — thick and creamy, not at all icy — and there are chunks of cookie dough and oats in every bite, along with a strong taste of brown sugar (this is a good thing) and a whisper of … Read more
It was delightful to discover this oatmilk ice cream from So Delicious at our local grocery. There are several flavors (including oatmeal cookie and caramel apple crumble), and we began with peanut butter and raspberry. The flavor at first sounded a bit unconventional … but what’s not to like about peanut butter and jelly? And … Read more
‘Tis the season! We were happy to find this holiday nog from So Delicious at our local co-op. There are usually several varieties available at this time of year, made with different kinds of plant milks, and this one is made with coconut milk. This nog has all the sweetly spicy flavor of “regular” eggnog. … Read more
We’ve tried a lot of plant-based milks over the years (mostly for recipes like cakes and soups) and haven’t reviewed any of them yet because none has been really worth writing about … until now. This cashew milk from So Delicious is very good. Most plant-based milks are great for recipes, and almond milks are … Read more
In these last days of summer, it’s still hot enough to make certain that ice cream is a staple of our summer diet. And so, after devouring a good many ice-cream bars all summer, we decided to sample one of the many So Delicious cashew-milk ice creams by the pint. We chose Dark Chocolate Truffle. … Read more
So Delicious offers an abundance of dairy-free options, and if you like coconut and are looking for a summer sweet, look no further than these chocolate-dipped coconut milk ice cream bars. These are not quite as rich as the almond milk or cashew milk bars, but they’re perfect if you want something lighter. As with … Read more