Diary of a dairy-free revolution
These Baci Bites from Pizza Oggi are a wonderful vegan appetizer. They are crispy with lovely Italian spices, including amazing Beyond Meat sausage crumbles (adding 5 grams of protein per serving). Pizza Oggi is known for its gluten-free pizzas and crusts, and this cauliflower crust is delicious. It got crispy in the oven and was … Read more
On a recent visit to Southern California, I was glad to find these Just Like Mozzarella shreds at a local grocery. While the package says, “Melts great!” this is not entirely true. It melts okay. As you can see in the photo below, we had quite a few semi-melted shreds on our pizza (and this … Read more
I’ve been on a mission to craft a decent pizza. Vegan, naturally, but I’ve struggled with pretty much everything along the way: the crust, toppings, and getting the pizza to slide into the oven without folding over onto itself into some disfigured calzone. But I’m happy to report that cheese is no longer a problem. … Read more
When we saw this in the freezer section, we couldn’t resist. Every once in a while, you just need to make something quick and easy … and Daiya always delivers (Daiya’s Cheezy Mac is another great quick meal). This pizza was remarkably flavorful, and its simple and delicious basic ingredients make it perfect for adding … Read more