Miyoko’s Pepper Jack Shreds

We didn’t even know that Miyoko’s had pepper jack shreds until we saw them in the supermarket … and of course we promptly bought them (along with cheddar shreds — stay tuned for that review!). Usually, vegan cheese shreds are fine when melted on pizzas, for grilled cheese, or as toppings for other dishes — … Read more

Miyoko’s Oat Milk Butter

Miyoko Schinner has always been our hero for all the amazing vegan cheeses, butters, and spreads that she has created at Miyoko’s Creamery. The latest to come to our local grocery is Oat Milk Butter, and it’s delicious. As always, it’s decadent and creamy; the flavor is a little different from the Vegan Cultured Butter … Read more

Miyoko’s Cheesy Garlic Vegan Butter

Miyoko’s Cheesy Garlic Vegan Butter is absolutely fantastic. We are not one bit surprised (though we are disappointed it’s no longer in the online store — we hope it’ll return soon!). This lovely butter comes in a tub, and it is flaked with herbs and has a very buttery consistency — impossible to tell it’s … Read more