Diary of a dairy-free revolution
We were intrigued to see these Let There Be Hemp tortilla chips in the grocery, and of course couldn’t resist trying them in both vegan ranch and nacho flavors. Made with hemp seeds and cassava flour, these chips don’t taste like any tortilla chip you’ve had before; they are, in fact, nearly impossible to describe. … Read more
We adored discovering Beanfields’ vegan cheddar and sour cream chips, and when we recently found these Spicy Queso flavored chips on sale right next to them, we thought we owed it to you, our readers, to try them. (We are just so generous that way.) Well, these spicy chips are delicious, which is absolutely no … Read more
We have yet to meet a Beanfields product we don’t adore, and these new vegan cheddar and sour cream flavored tortilla chips are no exception. These chips are a dream for all vegans who adore cheese and sour cream … the chips are very salty (in a good way) and flavorful, and the cheesy flavor … Read more
When we saw these at the food co-op on sale, we pounced. It’s always fun to try a new vegan snack, especially a nacho-cheese flavored one. These chips from Siete Family Foods are made with cassava flour and avocado oil, and they are light and crunchy. The nacho flavor has a hint of lime and … Read more
Forager has a long list of wonderful vegan products (we love their cashew yogurt), including snacks like these Cheezy Greens. These chips are made from brown rice, kale and spinach, sesame seeds, and ancient grains, which sort of makes them a health food (or so we like to believe). They are thin and not very … Read more
As always, it was great to see a new vegan item at Trader Joe’s: Seasoned Kale Chips. I’m sure I’m not the only one whose favorite way to eat kale is via crispy snacks. So, I was eager to try these in an attempt to be healthy and virtuous while also reporting on a new … Read more