Kite Hill Greek Style Yogurt

We are already fans of Kite Hill’s almond-milk yogurt (and so many other Kite Hill products), and were glad to find this new Greek style variety in our local grocery. We chose two to sample: Vanilla Unsweetened and Strawberry. Both varieties are thick and creamy, and everything you could want in a Greek-style yogurt. As … Read more

Lavva Raspberry Yogurt

We’re always looking for new vegan yogurts and were happy to discover Lavva, whose label boasts of no added sugar. With 6 grams of sugar per serving, Lavva has about half the amount of sugar of other vegan yogurts, but it does have a lot more fat (11 grams), thanks to the coconut base. However, … Read more

CoYo Chocolate Yogurt

I’ve so enjoyed the other flavors of CoYo coconut-milk yogurt (especially vanilla bean) that I thought the chocolate variety would be the best of all (what isn’t made better with the addition of chocolate?). However, I was surprised to be so disappointed in this flavor. For one, there is little discernible chocolate flavor — it … Read more

CoYo Mixed Berry Yogurt

With CoYo not only available but currently on sale at our local co-op, it’s been the perfect reason to try yet another flavor: mixed berry. Like the mango flavor, this one is also made with fruit puree, which needs to be stirred in. Unlike the mango flavor, the fruit flavors emerge more strongly with this … Read more

Califia Farms Nutmilk Yogurt

We were very happy to find  Califia Farms cultured nutmilk drink (the dairy version would be kefir) in two flavors at our local grocer, strawberry and blueberry. We opted for strawberry (to start). This drink uses almond and coconut milk, along with real strawberries, which explains why it’s so rich and creamy. And it’s also … Read more

CoYo Mango Coconut Yogurt

Shortly after sampling CoYo’s vanilla coconut yogurt, we saw another flavor on sale at our local food co-op: mango. This flavor looks like one of those fruit-on-the-bottom yogurts when you first open it: However, upon stirring I discovered there’s no fruit, just a mango puree — which, for me, is perfect since I love a smooth … Read more

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